Dinner Menu
Experience an unforgettable culinary journey with Le Capitaine Fracasse’s dinner cruise menu, where refined French cuisine meets unparalleled views of Paris's landmarks for a magical evening on the Seine. Now’s the time to book your table for an exceptional dinner cruise in the heart of the City of Lights and let yourself be swept away by the magic of Paris.
FRESHLY PREPARED ON BOARD
STARTER
TrilogyDuck Foie Gras, onion and pomegranate relish,
Smoked salmon and goat cheese with apricot,
Veggie tartare with pesto, Parmesan cheese, radish sprouts.
MAIN COURSES
Choice ofRed Label chicken supreme with tarragon, Broccoli-spinach polenta and seasonal vegetables.
Seabass, sauce vierge, Roasted seasonal vegetables with thyme and lemon.
Beef filet with Sarawak pepper, Potato au gratin flavored with cumin. (15€ extra)
DESSERTS
Choice ofCherry Clafoutis and basil sorbet.
Crunchy chocolate-hazelnut cake
Panna cotta with Granny Smith apple and caramel.
***** Attention, no drinking water on board *****
Origin of meats: France / Belgium / EU
This menu is currently offered on the boat.
It may be modified at any time depending on the arrivals to guarantee the freshness of the products.
For a special dietary requirement, please mention it when making the reservation.